I have adored Beatrix Potter’s little stories since I was very young. One of my very first memories is of my dad sitting me on his knee and reading me the “Tale of Mr. Jeremy Fisher”. I remember asking for it to be read to me again and again and shivering when the unique frog food of “grasshopper with lady bird sauce” was mentioned at the end.
Beatrix’s little books are full of references to food. From the Roly-Poly Pudding to Peter’s feast in Mr. Gregory’s garden all the way to a mouse size banquet in the Tale of Mrs. Tittlemouse and Ginger and Pickles wonderful store with mentions of sugar, peppermints, cream biscuits and water crackers. Almost all of Beatrix’s books include some reference to food or at least to the classic English custom of teatime.
Continue reading “Literary Foods: Beatrix Potter’s Roasted Apples”